
Cuisine et Vins de France Recommends Our Vieilles Vignes 2025 with a Gourmet Pairing – July 2026
In its summer issue, Cuisine et Vins de France showcases our Vieilles Vignes 2025 Cuvée by pairing it with a seasonal recipe. More than a

In its summer issue, Cuisine et Vins de France showcases our Vieilles Vignes 2025 Cuvée by pairing it with a seasonal recipe. More than a

In its feature dedicated to the wines of the Mediterranean, En Magnum selected our Passe du Loup 2024, highlighting cuvées that faithfully represent their terroir

In its “Wine Escapes” section, GLINT Magazine invites its readers to discover Château La Valetanne, highlighting an estate where heritage, terroir and excellence come together

In its Wine Guide, The Good Life features our Odéliane 2025 Cuvée, associating it with a particularly evocative word: “Renewal.” A name that echoes the

In its summer issue, DREAMS features a special section entitled “Summer in Rosé”, a selection of cuvées that embody elegance, the art of living well,

In its Wine Special, featuring a selection of outstanding rosés, Les Échos Week-End highlights our Odéliane 2025 Cuvée, describing Château La Valetanne as an estate

Among the qualities highlighted by the editorial team, one particularly stands out: a palate that “strikes the perfect balance between richness and freshness.” Such balance

À l’occasion de son dossier spécial consacré aux rosés de l’été, Le Monde des Vins a dégusté plus de 300 cuvées issues des principaux vignobles